What did we do before the Internet? I mean, if we didn’t have Chili Powder, we didn’t make the dish…now, Google (I love you) just spits out a recipe, you fine tune it to your likes, and now I never have to purchase it again, ’cause just like I learned for Taco Seasoning last year, Chili Powder as you make it, is so much better than the stuff in the spice isle. Carry on.
Chili Powder
- 1 teaspoon paprika
- 2 teaspoons ground cumin
- 1 teaspoon cayenne pepper
- 1 teaspoon oregano
- 2 teaspoons garlic powder
Combine all items, stir to distribute evenly, and store in an airtight container for up to 3 months.
Oh, and about that taco seasoning:
- 2 tsp chili powder
- 1 1/2 tsp salt
- 1 tsp garlic powder
- 1 tsp cornstarch
- 1 tsp ground cumin
Mix it together. Keep in a cool dry place, makes 1 1/4 ounces which I think is what is in one packet from the store.
Veg Bon Vivant 
: love it : love it : love it :
nice one adri! 🙂
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you know about penzeys right? great spices and great prices. or do you actually have good spice shops around GR? 🙂
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I just found one in GR. I used to order over them internets, but now I can GO there!
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