The theme song to Dinner and A Movie with Paul and Annabell on USA Network was THIS. It would be stuck in my mind for DAYS!!! I regressed and began singing it while making chili and promptly wanted to leap off a cliff. Hope you suffer as much as I did. 🙂 For your misery, a cornbread recipe. BEANS AND CORNBREAD!
Mexican Cornbread
- 1 C yellow cornmeal
- 1 C sifted all-purp flour
- 2 T sugar
- 4 t baking powder
- 1/2 t salt
- 1 egg
- 1 C skim milk
- 1/3 C reduced fat sour cream
- 1/4 C veg oil
- 2 T chopped jalapenos
Preheat oven to 425, place cast iron skillet inside while warming up, buttered.
In a medium bowl, combine cornmeal, flour, sugar, baking powder, and salt. To this mixture, add egg, milk, sour cream, oil and jalapenos, mix until smooth. Pour into prepared hot pan. Bake until golden, about 20 minutes.
Recipe is a combo of many from Ina Garten, Paula Deen and Gourmet Magazine.
Veg Bon Vivant 