Quick post here. I know it has been tooooooo long and I am reallllly sorry. This will make things better.
Maple mustard dressing came to life when Mr. Wonderful said “can we do mustard dressing?” Yes…yes we can. Here’s how:
Very scientific in measurements 😉
Makes about 1/2 cup
1 glug extra virgin olive oil
2 glugs maple syrup
1-2 glugs balsamic vinegar
3 big squeezes of your fave mustard
Water to get to your favorite consistency
Salt and pepper to taste
Whisk all ingredients together in a small bowl. Whisk in water until you reach that ideal consistency. Pour on that lovely salad or use to dip stuff in. I feel like this would be amazing on potato salad. Happy summer salad days.
One of my all-time favorites!