And some nights you eat tomatoes for dinner…

Posted on July 22, 2013 | Leave a comment

Who can really argue with the taste of a Michigan tomato in July? I can’t. So in taking all the mystery out of this post…some nights you simply eat tomatoes for dinner. Shown below are heirloom varieties Green Zebra and Beefsteak from Good News Farm.

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Ingredients:

  • Tomatoes
  • Salt
  • Pepper

Slice, cube or dice. Salt and pepper to taste. Noms.

This entry was posted in CSA, Dinner, Less is more, Meatless Monday, Michigan, Product Review, Quick Cooking, Salad, Seasonal Ingredients, Vegan, Vegetarian and tagged , , , , , , , , . Bookmark the permalink.

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